DOMO Restaurant has in a short period of time gained the reputation as one of the best restaurants in Iceland, a country already renowned for its cuisine.

Opening hours: Sun-Wed 18.00-22.00, Thu-Sat 18.00-23.00, Lunch weekdays 11.30-14.00.

Head Chefs Ragnar Ómarsson, Captain of the Icelandic National Culinary Team and a multiple international medalist, and Thráinn Júlíusson, serve a delicious Asian/ French menu in a trendy but laid back atmosphere. In addition to being offered excellent cuisine, our guests can choose from a fine selection of 90 wines and an extensive whiskey collection.